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You are invited to Jack and Beth's wedding
Celebration on Saturday the 23rd March 2024
We are getting married and we would
really like to celebrate our special day with you ,
Our close friends and family
at Ambleside Parish Hall
Jack and Beth have organised a very special three course dinner to be
prepared for you and served by the team at Real Food Chefs.
Please see our wedding day menu below.
The Menu
Starters
A Very Traditional Prawn Cocktail
Crispy iceberg lettuce, torched cherry tomatoes, Irish sea prawns, marie rose sauce, paprika dust
Thai Pork Salad
Seared marinated pork, bean sprouts, chilli slithers and mango sticks, soy and mango dressing, salt and pepper cashews
Thai Bean Salad (v)
Bean salad, carrot noodles, bean sprouts, chilli slithers and mango sticks, soy and mango dressing, salt and pepper cashews
Main Course
18 Hour Blade of Beef Feather
Dauphinoise potatoes, roasted beetroot, onions, buttered carrots and crispy kale, red wine jus
Mushroom Stroganoff (v)
Locally picked wild mushrooms, served with wild rice
Peppercorn Chicken
Pan fried supreme of chicken, dauphinoise potatoes, peppercorn sauce, buttered carrots, kale, baby sweetcorn
Spiced Romanesque Cauliflower Steak (vg)
Roasted peppers, courgette and red onion, black pepper potatoes
Desserts
Cumbrian Sticky Toffee Pudding (v)
(can be vegan) Butterscotch sauce, vanilla bean ice cream
Bailey's Cheesecake (v)
(can be vegan) Pouring cream, mixed berry meringue nest
Please use the order card below to let us know if you would like to come and to pre order your food for the big day.
PLACE ORDERS HERE
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